
Rosemary
Plant Description
Characterized by its woody stems and needle-like leaves, rosemary is a robust herb with a pungent, slightly bitter taste and a pine-like aroma.
Originating from the Mediterranean region, it belongs to the mint family and is revered in culinary traditions for its ability to complement a wide range of dishes, including roasted meats, breads, and vegetables
Quick Facts
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Sun Requirements
Full Sun
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Days To Sprout
14-21 Days
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Days To Harvest
90-200 Days
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Plant Spacing
24-36“
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Seeds Per Hole
3-4
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Plant Type
Perennial
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Planting Depth
1/4"
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Germination Rate
~40%
Best Planting Locations
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Windowsills
Good For Compact Growth And Easy Access, Requires Sufficient Sunlight.
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Raised Beds
Excellent As It Needs Well-Drained Soil And Good Air Circulation.
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Balconies
Suitable For Container Gardening With Adequate Sunlight And Airflow.
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Containers
Ideal For Controlling Soil And Moisture; Can Be Moved To Ensure Sufficient Sunlight.

Getting Started
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1
Find the Spot
Requires full sun and can tolerate some wind, making it ideal for open, sunny gardens. It can also grow indoors near a bright, sunny window.
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2
Prep the Soil & Fertilizer
Use well-drained, sandy soil. Rosemary does well in poor soils but benefits from a little compost mixed in. Avoid over-fertilizing, which can harm its flavor and scent.
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3
Plant the Seeds
Plant 3-4 seeds in each hole about 1/4" deep. Space plants about 24 inches apart as rosemary can grow into a large bush.
Best Time to Plant
USDA Hardiness Zones

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Zone 3:
March - April (indoors), transplant in May
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Zone 4:
Feb - April (indoors), transplant in May
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Zone 5:
Jan - March (indoors), transplant in April
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Zone 6:
Jan - March (indoors), transplant in April
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Zone 7:
April - May (outdoors)
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Zone 8:
February - May (outdoors)
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Zone 9:
January - April (outdoors)
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Zone 10:
January - March (outdoors)

Day to Day Maintenance
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Watering
Prefers drier conditions and should be watered sparingly. Ensure the soil is well-drained and only water when the soil feels dry to the touch. Be cautious of over-watering.
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Pruning
Prune in the spring to maintain its shape and size. Regular pruning also encourages fresh, fragrant foliage. Cut back to just above a leaf joint to encourage branching.

The Harvest
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Gathering
Cut sprigs as needed, selecting shoots that are not overly woody. Snip them from the top to promote lateral growth and denser foliage.
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Extra Tip
Harvest early in the morning, especially if you plan to dry the sprigs, as this is when the aromatic oils are at their peak.
Favorite Uses
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Lamb
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Chicken
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Stews
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Teas
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Olive Oil
How to Store
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Freezing
Duration: Several Months
Location: Store In The Freezer
Method: Wash And Dry The Sprigs, Then Place Them Whole In Freezer Bags.
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Oil Preservation
Duration: Several Months
Location: Refrigerator
Method: Fully Submerge Sprigs In Oil In An Airtight Container And Refrigerate.
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Vinegar Preservation
Duration: Several Months
Location: Cool, Dark Place
Method: Submerge In Vinegar In A Sealed Jar. Use The Infused Vinegar For Cooking Or Dressings.
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Drying
Duration: One Year
Location: Warm, Dry, And Well-Ventilated Area
Method: Hang Bunches Upside Down In A Dark, Dry Place Or Spread Them On A Drying Rack.

Fun Facts
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Memory Enhancer
Rosemary is traditionally associated with memory and remembrance, often worn at weddings and funerals alike to symbolize loyalty.
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Natural Air Freshener
Due to its strong, pleasant scent, rosemary branches are often used in bouquets and arrangements to freshen the air naturally.